Canapes
- Smoked salmon, crème fraiche and dill topped blinis or smoked salmon and avocado puree
- Twice baked goats cheese souffles served on a baguette wafer
- Seasonal camembert fondue with toasted pitta dipping shards and crudites
- Chicken satay shots
- Enrobed asparagus and blue cheese
- Mexican filo baskets
- Smoked salmon and dill tarts
- Carpaccio beef and salsa verde crostini
- Bloody Mary Bruschetta
- Spanish men (manchego, olives, serrano ham and membrillo)
- Rustic rosemary and cheese straws
- Pesto drizzled mozzarella, tomato and basil skewers
- Scallop and chorizo skewers
- Sweet potato blinis topped with crème fraiche, roasted almonds and cranberries
- Spoons of crispy creamed mushrooms
(V) - Vegetarian. (Ve) - Vegan. (GF) - Gluten Free
We may not be able to cater for your events in these troubling times, but we can still offer afternoon teas delivered at a #socialdistance.
Please view our menus and then contact us to book.
ACCEPT
Cookie settings
Privacy Overview
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.