The Wealden Kitchen The Wealden Kitchen Logo Brown Heath House,
Pound Green, TN22 4PH Buxted,
 jane@thewealdenkitchen.co.uk 07961249744

Summer Dinner

  • Pan fried scallops served with pancetta and a pea puree
  • Twice cooked goats cheese souffles served with a sundried tomato drizzle, salad garnish
  • Hot smoked salmon fish cakes with a mango salsa
  • Tomato and basil mousse with sun-dried tomato and black olive dressing
  • Asparagus, pea puree and caramelised onion tartlets (Ve)
  • **Selection of home made bread rolls and/or artisan bread**
  • Simply baked salmon with a lemon and dill butter
  • Breast of chicken with a tarragon and crème fraiche sauce
  • Pork tenderloin with lemon gremolata and asparagus spears
  • Individual lamb en croute with a redcurrant and port jus
  • Lemon infused couscous stuffed aubergines (Ve/V)
  • **Seasonal vegetables**
  • Traditional apple crumbles (can be Vegan)
  • Strawberry enrobed white chocolate mousse
  • Baked lemon cheesecake
  • Summer Fruit Terrine
  • Raspberry and liqueur meringue dessert

(V) - Vegetarian. (Ve) - Vegan. (GF) - Gluten Free